{"id":55029,"date":"2026-07-24T14:39:38","date_gmt":"2026-07-24T14:39:38","guid":{"rendered":"https:\/\/oleificioguardea.it\/the-wild-boar-sagra-comes-to-guardea\/"},"modified":"2026-09-14T11:01:25","modified_gmt":"2026-09-14T11:01:25","slug":"the-wild-boar-sagra-comes-to-guardea","status":"publish","type":"post","link":"https:\/\/oleificioguardea.it\/en\/the-wild-boar-sagra-comes-to-guardea\/","title":{"rendered":"The Wild Boar Sagra Comes to Guardea"},"content":{"rendered":"

[vc_row][vc_column][vc_column_text css=””]Those who live in or tend the olive groves of Guardea know them well. Wild boars often roam our countryside, digging up the soil at the base of the olive trees in search of insects, roots, and other small treasures hidden underground.
\nTheir presence is part of the rural landscape and speaks to the deep connection between the forest and our land.
\nFrom August 16 to 23<\/strong>, this star of the natural world also becomes the king of the table with the Wild Boar Festival<\/strong><\/a>, one of the most eagerly anticipated events of the summer in Guardea, where traditional recipes meet the authentic flavor ofextra virgin olive oil from the Cooperativa Oleificio di Guardea.<\/strong><\/a>[\/vc_column_text][vc_single_image image=”54998″ img_size=”full” alignment=”center” css=””][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text css=””]<\/p>\n

The oil that brings out the flavors of tradition<\/b><\/h2>\n

Wild boar dishes, bruschetta, side dishes, and other recipes prepared during the festival find their ideal companion in the Cooperative\u2019s extra virgin olive oil<\/a><\/strong>. Made from olives grown by local olive farmers<\/strong><\/a>, our oil enhances every dish with balance, aroma, and authenticity, bringing the character of the Guardea countryside to the table.[\/vc_column_text][vc_single_image image=”55000″ img_size=”full” alignment=”center” css=””][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text css=””]<\/p>\n

An ingredient that reflects the region<\/b><\/h2>\n

At the Wild Boar Festival\u2014August 16\u201323, 2026\u2014<\/b> our olive oil is not just a condiment, but a symbol of a community that continues to cherish its traditions. Behind every drop lies the hard work of the cooperative\u2019s members<\/strong>, the care given to the olive groves, and the dedication of the volunteers who, year after year, make this event possible\u2014an event that brings together good food, camaraderie, and local identity.[\/vc_column_text][vc_single_image image=”55002″ img_size=”full” alignment=”center” css=””][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text css=””]<\/p>\n

Bring the flavors of Guardea home<\/b><\/h2>\n

If during the Wild Boar Festival<\/strong><\/a> you enjoyed the taste of our extra virgin olive oil, you can continue to bring the flavors of Guardea to your table at home. The can of <\/span>5 liters<\/b> is available in <\/span>on sale for \u20ac65 instead of \u20ac70<\/b>: a balanced and versatile oil, ideal for enriching any recipe with the authentic flavor of our region.<\/span>[\/vc_column_text]

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\n\n\t\n\tSale!<\/span>\n\t
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\n\n\t\t\"Umbrian<\/a>\n\t<\/div>\n\t
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A tribute to one of the mystical places that symbolizes our territory: the Hermitage of Santa Illuminata.
\nThe remains of a church and convent surrounded by greenery and a cave just a few meters from them, where St. Francis fe rmed during one of his journeys.
\nThe Hermitage perfectly represents the spirit of our Cooperative: the hard work and passion of each individual member are encapsulated in the strong taste of an Extra Virgin Olive Oil that is sought after and appreciated by all palates.<\/p>\n

Olfaction<\/h3>\n

Extra virgin olive oil tends to be yellow in color, fluid with light fruitiness and hint of green almond of light intensity.<\/p>\n

Taste<\/h3>\n

From the taste characteristics, the hint of green almond is confirmed while the hint of bitterness is light and the hint of spiciness very light. Light fruity extra virgin oil with slight intensity of bitterness and spiciness, a simple and balanced oil.<\/p>\n

Pairings<\/h3>\n

Excellent on white and red meats, fish and shellfish, pasta dishes, and raw and grilled vegetables.<\/p>\n<\/div>\n\n\t<\/figcaption>\n<\/figure>\n\n<\/article>\n\n<\/div><\/div>[\/vc_column][\/vc_row][vc_row][vc_column css=”.vc_custom_1784904109817{padding-top: 20px !important;}”][vc_single_image image=”55004″ img_size=”full” alignment=”center” css=””][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

From August 16 to 23, wild boar takes center stage at the Wild Boar Festival, one of the most eagerly anticipated summer events in Guardea, where traditional dishes are served with extra virgin olive oil from the Cooperativa Oleificio di Guardea.<\/p>\n","protected":false},"author":1,"featured_media":55009,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[550,549,562,547],"tags":[556,579,552,569,553,575,587,578,589,570,557,555,554,590,576,588,586],"class_list":["post-55029","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-extra-virgin-olive-oil","category-olio-dop-umbria-en","category-regional-recipes","category-updates","tag-abandoned-olive-groves","tag-arrosticini-festival","tag-biological-regime","tag-covered-market-terni","tag-extra-virgin-oil","tag-extra-virgin-olive-oil-promotion","tag-festival","tag-gnocchi-festival","tag-local-specialties","tag-market-campaign-friend-terni","tag-olive-grove-recovery","tag-olive-harvesting","tag-organic-oil","tag-street-party","tag-summer-2026","tag-wild-boar","tag-wild-boar-festival","category-550","category-549","category-562","category-547","description-off"],"_links":{"self":[{"href":"https:\/\/oleificioguardea.it\/en\/wp-json\/wp\/v2\/posts\/55029","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/oleificioguardea.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/oleificioguardea.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/oleificioguardea.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/oleificioguardea.it\/en\/wp-json\/wp\/v2\/comments?post=55029"}],"version-history":[{"count":3,"href":"https:\/\/oleificioguardea.it\/en\/wp-json\/wp\/v2\/posts\/55029\/revisions"}],"predecessor-version":[{"id":55032,"href":"https:\/\/oleificioguardea.it\/en\/wp-json\/wp\/v2\/posts\/55029\/revisions\/55032"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/oleificioguardea.it\/en\/wp-json\/wp\/v2\/media\/55009"}],"wp:attachment":[{"href":"https:\/\/oleificioguardea.it\/en\/wp-json\/wp\/v2\/media?parent=55029"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/oleificioguardea.it\/en\/wp-json\/wp\/v2\/categories?post=55029"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/oleificioguardea.it\/en\/wp-json\/wp\/v2\/tags?post=55029"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}